What are the best flavors to use when making flavored olive oil at home?

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• Answer #1

  The lime flavoured or pepper flavoured olive oils works wonders when cooking especially on char-grilled steaks. My partner likes the caramelised balsamic vinegar but we never ever make the olive oils ourselves. We tend to purchase the pre-made ones at the shops and when it is not on special the 4 litres tin cans, do cost us $46 each and once the oils are on special it's only $19.95 which we tend to stock up at home.

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• Answer #2

  When I make dressing, I use fresh garlic, fresh bail and parsley, that's it. I do add parm cheese sometimes for a more creamy texture. Throw all ingredients in a blender and it is soooo good!

• Answer #3

  Basil, Rosemery, Oregano, and Tarragon are the ones i've personally tried and liked :)

• Answer #4

  I like a Mediterranean twist by using garlic, rosemary, orange rind, and sweet pepper.

• Answer #5

  Garlic, Rosmary and Thyme :)

• Answer #6

  chilli!

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