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First you should prepare the meat, wash it, cut it up if need be, etc. Then you should marinate the chicken for at least four hours.
Last, cook it, and make sure you don’t burn it, either time the cooking while covering the grill to keep the heat inside, OR use a cooking thermometer.
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They are also sitting in a pan of tomato sauce if that makes a difference. I usually just set the timer for 20 minutes and ke...
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