What You Need2 lb. small red potatoes, quartered
1 red pepper, halved, seeded
3 green onions
1 Tbsp. chopped fresh basil
1/2 cup KRAFT Natural Three Cheese Crumbles
3/4 cup KRAFT Zesty Italian Dressing
Make ItHEAT grill to medium-high heat.
COOK potatoes in boiling water 10 min. or just until tender; drain.
GRILL potatoes, peppers and onions 10 min. or just until browned, turning occasionally.
PLACE potatoes in bowl. Chop pepper and onions. Add to potatoes with remaining ingredients; mix lightly. Serve warm.
Mine has hardly any ingredients in it, and I serve it on the day at room temperature:
Red skinned potatoes
An excessive amount of curly parsley, chopped
can of corn kernels
optional green onions,
salt and pepper to taste
Mexican potato salad
onions and little garlic saute in butter
homemade salsa or jar
mix all together and add avacdo or a new flavor.
salt and pepper and little lemon zest.
I like potato salad with
- potatos (of course)
- vinegar-oil sauce with salt & pepper
- slightly steamed red onions
- crispy fried bacon
- 1 spoon of spicy mustard
anddd.... I think thats it :D
Thanks for making me hungry!! D:
-mustard and mayonaise
-cut up pickles and pickle juice
its so good lol:)
Potato Salad mixed with Curd and it should be chilled Cold.
I like the potato salad from WALMART :p
Did you say... BACON? :D :D