What's the difference between scalloped potatoes, au gratin potatoes, and cheese potatoes?

Answer #1

Scalloped potatoes are sliced and baked in a casserole and may or may not contain cheese; Au gratin potatoes are first cooked, then the cheese is sprinkled over top and then set under a broiler until the cheese is melted and starting to brown; Cheese potatoes is very general, but often consists of baked, boiled, or fried potatoes covered or mixed with cheese

Answer #2

thx :-)

More Like This
Ask an advisor one-on-one!
Advisor

Just Dip Recipes

Recipes, Food and Beverage, Entertainment

Advisor

My Way Pantry 1 Deli & Grill

Deli, Grill, Restaurant

Advisor

AsianMeals

Food & Beverage, Culinary Arts, Asian Cuisine

Advisor

Hormozi Coffee

Coffee Roaster, Coffee Supplier, Online Coffee Shop

Advisor

The Bagel House

Bagel Shop, Deli, Restaurant