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Why do most cooks on tv put garlic in EVERYTHING?
Garlic is one of the prime aromatics - it adds a lot of flavour to many dishes, just like onion.
It gives it flavor? My mom puts garlic in everything…
Garlic not only adds wonderful flavor to food, it is extremely good for you. Garlic is an anti-toxin and a blood purifier, it fights illness and disease.
My dad puts garlic in everything too, but I’m glad of it ‘cause it’s so good for you, and it tastes nummy ;D
Most TV cooks are vampire hunters by night. By adding garlic to all their dishes, the chef/vampire hunter is able to accomplish three objectives;
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Protect the diners in their restaurants from vampire attacks.
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Keep vampires from digging in their trash at night.
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Ensure that vampires don’t follow people into elevators from Italian restaurants.
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