What can I replace mushrooms with in a Beef Bourguignon Recipe?

Okayy, so I’m going to be making Beef Bourguignon, and the recipe calls for mushrooms. I utterly hate mushrooms, they make me gag. So I was wondering what I can replace them with? I still want it to be tasty, so I dont want to leave something out without replacing it..

Answer #1

You can just leave the mushrooms out, but if you really want to add something else, try some zucchini or eggplant for a similar effect.

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