You need ingredients: japanese style rice, fillings of your choice, water, seaweed,.. you may add vinegar, sugar salt, if u want.
i use it raw, but you could cook it if you want. i use pink salmon from the chicken of the sea package, but you don't have to use salmon. you could probably use other things like tuna,chicken, crab meat, etc
oh, anytime Victoria.. and for fillings, my favorites would be : Salted salmon with mayo or Tuna with mayonnaise... trust me, these combinations taste so good together. I hope you enjoy your Onigiri :D
THANK YOU ! :D Are there any fillings you recommend? (:
I hope so too, xD I tend to be horrible with cooking.
salmon is a good filling. i use it when i make onigiri
cooked or raw ? :O prepared in any special way?