Mac and cheese, spaghetti, fish-fingers(fish-sticks), even hot sandwhiches.
Here is a few sandwhich recipes just in case :)
2 Tablespoons Extra Virgin Olive Oil
4 Turkey Breast Steaks
3 Tablespoons Fresh Green Pesto
1 Small Carton Creme Fraiche
4 Cherry Tomatoes, Sliced
4 Lettuces Leafs
Serving Size 4
395 Calories Per Serving
17 Grams Of Fat
In a large skillet or griddle, heat up 1 tablespoon extra virgin olive oil. Season the turkey steaks with salt and pepper and place them in the hot oil for 8-10 minutes or until they are charred and dark brown. In a small dish combine the pesto with the creme fraiche and season with little seasoning salt. Split the baguette into 4 cubes and cut in half lengthwise. Brush each piece with the remaining oil. Toast bread oil side down until golden brown. To assemble these great little sandwiches spread a layer of pesto cream on 4 baguette halves. Top with tomato, turkey and a few lettuce leafs and an additional dollop of pesto cream. Top with bread and Serve.
Bacon, lettuce, and tomato.
1 ½ Pounds Bacon
4 Ripe Large Avocados
2 Tablespoons Fresh Lime Juice
4-6 Large Lettuce Leafs
¾ Cup Mayonnaise
Serving Size 8-10
321 Calories Per Serving
15 Grams Of Fat
Prepare the bacon via instructions on package. Transfer bacon to a paper towel lined plate to faster absorption. Place the avocados in a bowl with the lime juice, mash with the back of a fork until you reach your desired consistency. Cut the bread horizontally. Spread on the avocado on the bottom half of the bread. Place on the bacon, tomatoes and lettuce. Spread the mayonnaise on the top half of the bread.
You can use left over chicken to make a chicken salad. Or you can do some mashed potatoes with stewed meat. or you can just do a macaroni pie..simple and delicious.
An omlet (using eggs) is easy. Assuming you know how to make one, just add whatever you have on hand that sounds good and don't be afraid to experiement.
A simple sandwich, an omlette, cup noodles.
Bean's on toast!!!!!!! LOVE IT !!! lol :D
fried potatoes :D