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FunAdvice Featured Recipe: Lasagna Bolognese

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Rich and hearty, this is a traditional lasagna recipe typical of old country Italian cooking. The list of ingredients may at first be a bit alarming, but I as.sure you that the results are well worth the effort. To simplify the preparation a bit, you could buy your fresh egg lasagna noodles and make both of your sauces the day before you put your lasagna together. I often make two lasagnas at one time, and freeze the second one for later. Simply allow the fozen lasagna to thaw completely before baking.

Buon Appetito! Deborah Mele