What kind of restaurant would you want to open up and own?

Answer #1

I would want to open up a diner with some crazy twists on classic diner foods like a chili cheese….burger! Oh and since i live in Seattle it would have fresh seafood… awesome clam chowder. Fried shrimp sandwiches. and 24 hour breakfast!

Answer #2

Pho/Vietnamese cuisine restaurant :)

Answer #3

a coffee shop with pastries and cakes of course. :D i’d like to add low-sugar/sugar substitute pastries as well. Oooohhh i love coffee :D

Answer #4

wait when i go to a starbucks what should i order?

Answer #5

um, anything you want :s i usually go for iced caramel macchiatto with nonfat milk and a cinnamon swirl xD

if i want to wake up, i order a latte or a coffee frappe - brain freeze!

Answer #6

thank you!

Answer #7

If I was to open a restaurant, it would be one that serves traditional Scandinavian (Finnish, Swedish, Norwegian etc) dishes. I would also have the best meade, cider and ale I could get my hands on too. The place would be all decked out to look like a really old meade hall. My great grandparents and grandparents were of Scandinavian descent so we had lots of food like that at their houses. I love it. I love good, thick, rich, dark beers too. There aren’t many places where you can order meade either so I think that would be our signature drink.

Answer #8

epic. :D

Answer #9

Either a drive through classic burger and fry joint but with updated movies as well as classics, or a family steak house, but it doesn’t always have to sell steak.

Answer #10

hooters 4 sure

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