How do you make banana bread??
~My Favorite Recipe For Banana Bread~
* 2 cups all-purpose flour * 1 teaspoon baking soda * 1/4 teaspoon salt * 1/2 cup butter * 3/4 cup brown sugar * 2 eggs, beaten * 2 1/3 cups mashed overripe bananas DIRECTIONS
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* 3 or 4 ripe bananas, smashed * 1/3 cup melted butter * 1 cup sugar (can easily reduce to 3/4 cup) * 1 egg, beaten * 1 teaspoon vanilla * 1 teaspoon baking soda * Pinch of salt * 1 1/2 cups of all-purpose flour
No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve. Enjoy! Yummy!
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