Every year, we have this slavic dish at Christmas. It's essentially saurkraut with tiny bread-balls (like thumbnail sized). It's supposedly pronounced "Buh-bie-kee", but I can't find the correct spelling.
That's it! Thanks! (Sorry, I'm a month late, haven't been on FunAdvice in a while) Thanks again for the help. We usually do it without the honey, and the bread balls are smaller, but asides from that, it's exactly the same.
It sounds like what you are looking for is "Bobalki". It's small balls of bread dough sweetened with honey and often topped with poppy seeds and/or fried sauerkraut.