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use margrine instead of butter and...reall apples not canned...umm im not sure what else...
Use brown suger instead of white and dont add cream or ice cream to it. You could also when making the crumble part use wholemeal flour .
Answer this Question: "How could someone make apple crumble pie healthier?"






How could someone make apple crumble pie healthier?
How could someone make apple crumble pie
Healthier just by changing a few things in the recipe???
Is there a way?