Awarded three stars in the Guide Rouge. The chef, Heinz Beck, is German in origin and has set a style which combines Italian fresh produce with exceptional creativity and presentation. The restaurant overlooks Rome, so be sure to get a table by the window. The wine cellar is exceptional. Expect to have to book months in advance, but the trip is well worth it.
Directions Hotel Cavalieri Hilton, Via A. Cadlolo 101
Phone: +39 06-35092152
Opening hours: Tue-Sat 7:30PM-12AM; closed Aug 8-Aug 23
Average Price: mains €35-50; set menu €130-150