foodmicroconsulting

Food Beverage, Food Consultant, Food Job

About foodmicroconsulting

I have 28 years of experience in the Food Industry in 11 countries. My past roles include Engineering, Marketing, Sales, Commercial Director, Managing Director and CEO while dealing in Branded and private label, frozen, ambient and fresh products. My extensive experience in the food industry allows me to have a comprehensive understanding of how it works. I have managed businesses of thousands but also small teams. I learned "on the field" and know what the day to day life of a manager is.

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