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What is fried ice cream?

Asked by zstaciez over 2 years ago, 2 answers.

How does it work? I tasted it once, but I still don't get the concept.

Answered by editor on Oct 25, 2007, 08:49PM
8965 answers

Hi,

From what I understand (and I only saw it on the Food Network once) the ice cream is scooped, then frozen solid, then rolled in crumbs, then frozen again (so the crumbs/outside get super hard), then fried for 30 seconds. So it's kind of flash-fried, and the outside has been frozen so much that it doesn't melt from being fried. It's delicious too.

1 person thought this was helpful

Answered by zstaciez on Oct 26, 2007, 08:38AM
37 answers

Thank you for the great answer!

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